The La Louye su la Goumba restaurant is in the hamlet of Crest below the town of Pontboset where time seems to have stood still: an old rocky hamlet which boasts a restructured stone oven where rye bread was once cooked!

You can enjoy the stunning panorama in this beautiful and peaceful place. Our cuisine offers a traditional menu as well as reinterpreted dishes.

The chef, Lucia passionately cooks her dishes using local produce.

Web: https://www.valledichamporcher.it/ospitalita/la_louye.asp
Tel.: +39 328 051 4516
e-mail: crestristorante@hotmail.com
Indirizzo: Loc. Crest di sotto 4 – Pontboset – AO