The traditional Fiha di pan ner takes place during the first ten days of August, in the village of Norat, where the black rye bread is cooked throughout the day in the municipal oven.
In the evening, dinner in the park of the castle of Introd.
The traditional Fiha di pan ner takes place during the first ten days of August, in the village of Norat, where the black rye bread is cooked throughout the day in the municipal oven.
In the evening, dinner in the park of the castle of Introd.
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