Winter on Monte Rosa awaits you: check the lifts and slopes open.

Valle di Gressoney

Dinners at High Altitude - Summer

Discover the mountain and its cuisine

By: Gressoney Monterosa

Food

The Gressoney Valley, located at the foot of Monte Rosa, is a true paradise for mountain and fine dining enthusiasts. Among the many activities that can be done in this area, dinners at high altitudes and in mountain huts are an unforgettable experience.

Immersed in a magical atmosphere, surrounded by the most beautiful peaks of the Alps, you can enjoy the best of typical Aosta Valley cuisine. Local products, such as cheeses, meat, and vegetables, are expertly cooked by the hut cooks, who offer an amazing menu every night.

But it's not just the good food that makes these dinners special: the breathtaking view from the huts' windows is a unique experience that will remain etched in everyone's memory. And for those who want to prolong this magic, it is possible to stay overnight in the refuges and wake up the next morning with a view of the snow-capped mountains.

Cialvrina

Cialvrina

Family Fun

Family Fun

Ristoro Sitten

Ristoro Sitten can be reached from Staffal by cable car or via the trail to Sant'Anna, from here the farm road will take you to the restaurant at 2300m where you will find a menu of typical Aosta Valley cuisine waiting for you. The possibility of sleeping at these altitudes will allow you to experience the starry sky again, in total silence and tranquility.

Morgenrot Restaurant

At 1815m after the village of Gressoney-La-Trinité in Frazione Orsia, a small private road starts that in a few minutes will lead you to the Mongenrot restaurant, a cozy place with a typical mountain style and a very careful cuisine that revisits traditional Aosta Valley and Piedmontese dishes. 

In addition to being able to reach the restaurant on foot in the summer, in winter you will have the option of getting to the facility via a private snowcat.

Reservations required.

Albergo del Ponte

In winter, Hotel del Ponte is located in the heart of the ski slopes, while in summer it is among the trails beaten by hikers and trekking lovers. The restaurant offers traditional mountain cuisine, with local dishes that are always popular: cheeses, cold cuts and meats accompanied by polenta are among the most sought-after delicacies of our area. Excellent wines to taste the typical cuisine of Gressoney. 

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