Restò Tatà is the gastronomic restaurant of the new Au Charmant Petit Lac Ecohotel Park & SPA in Champoluc. It is run by a young and motivated brigade, at the helm of which is Chef Simone Lolli, the 'enfant prodige' of Italian cuisine, who proposes Italian and Valle d'Aosta cuisine with products from the Aosta Valley, finely processed and prepared with the greatest possible care.
WARNING
Strong winds are forecast for December 22, 23 and 24, 2024.
We recommend consulting the real-time opening situation from 8:45 a.m. onwards before purchasing the ski pass.
Advance purchase of the ski pass for these days is not recommended.